今月号、知多の情報誌stepの、和菓子の時間というページに、器を使ってくださいました!
知多のみなさん、4月号のstepをみかけましたら、是非のぞいてみてください(*^_^*)
My ceramic was introduced by a magazine.
The title is ”Time of the Japanese sweets”.
A craftsman of Japanese sweets made sweets which agree with my ceramic.
That seems to be spring and is nice !